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BLACK PEPPER

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Black pepper has been used in traditional medicine for its potential health benefits. It is believed to aid digestion, improve nutrient absorption, and possess antioxidant and anti-inflammatory properties. However, more research is needed to fully understand its effects on human health

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Black pepper is a popular spice that is widely used in cooking and is known for its strong and pungent flavor. It is derived from the dried fruit of the pepper plant, scientifically known as Piper nigrum. Black pepper is native to India.

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